A little bit
ABOUT US
Rétturinn opened on April 24, 2009.
The restaurant specializes in home-cooked meals that can be eaten on the premises or take away.
Here you can see Víkurfréttir's coverage of Rétturinn from the year 2013 when we were at Hafnargata 51
Let us introduce
the owner
Magnús Þórisson
